I recently discovered a very delicious and easy fall recipe on Pinterest that I had to share! 
What you’ll need for Blooming Apples

• 4 tbsp. melted butter
• 1 tbsp. brown sugar
• 1 tbsp. sugar
• 1/2 tsp. ground cinnamon
• 4 green apples
• 8 chewy caramel squares
• Ice cream
• Caramel drizzle 

What to do

• Light a yummy, fall candle to set the scene. 
• Preheat oven to 375° and grease a baking dish with nonstick cooking spray.
• In a small bowl, whisk together your butter, brown sugar, sugar and cinnamon.
• Slice off the top of each apple then to scoop out the core. 
• Using a paring knife, make three circular cuts in the apple. Place the apple cut side-down on a cutting board and slice crosswise.
• Place cut apples in a baking dish.
•  Fill each apple with two caramel squares then brush melted butter mixture on top. 
• Bake until the apples are tender which was about 30 minutes for me.

We didn’t even get a picture of the final product because we dug in so quickly! 

Hope you try it out and enjoy! 💕